It goes without saying that opening a restaurant is a huge commitment. This is especially true for those who have never opened a restaurant before, and are putting all their chips on the table to fulfill a lifelong dream or passion.
PCC Small Business Development Center
Recent Posts
6 Decisions Every New Restaurant Owner Has to Make, and How to Make Them
Topics: Small Business, Stories & News, Retail, Starting a Business, Food
Get Your Recipe To Market Success Stories: Sapori Di Casa
Watch the video below to gain insights into:
Topics: Small Business, Starting a Business, Food
Business Profile: Angela Church of Precision Fiber, Inc.
Topics: Small Business, Business Profiles, Business
How to Thrive Despite Rising Rent and Online Shopping Giants
If you’re a brick and mortar retailer, you realize how rapidly the retail environment has been changing, and the unique challenges physical retail is facing. For instance, online shopping is seeing tremendous growth and the cost of renting space is increasing.
Topics: Small Business, Retail, Growing a Business
25 Online Resources For Retail Entrepreneurs
Entrepreneurs and small retailers understand the challenges they face in growing and maintaining their business. Because they wear many different hats and must manage multiple aspects of their company, there are certain resources every retail entrepreneur needs to know. We’ve put together a list of 25 online resources for retailers that can help you increase brand awareness, keep customers happy, grow sales, and be successful.
Topics: Small Business, Retail, Growing a Business
What It Means to be a Certified Global Business Professional, and Ways it Can Impact Your Career
Did you know 95% of the world’s population and 75% of consumers are outside of the US? Given this, it makes sense to consider “selling to customers outside of the US” (exporting) as a natural extension of your company’s sales channel. With this, it is important to know about the requirements of exporting before you decide to do so. Key considerations are global marketing, global management, supply chain management and trade finance.
Topics: Small Business, Global Trade
Meet your Instructor: Corey Schreiber
Corey Schreiber is a guest instructor in the new SBDC program - Restaurant Business Builders. He will be guest speaking in two sessions: "Your Concept & the Money to Do It" and "Stocking Your Restaurant." Corey's life-long experience in the restaurant industry brings a valuable level of expertise to the program.
Topics: Small Business, Meet the SBDC Team, Starting a Business, Food
How to Increase Your Retail Sales this Winter
Leslie Hildula, business advisor and lead of the retail programs at PCC Small Business Development Center, met with Kristen Mozian, Marketing Manager, to discuss how retail business owners can increase sales at their brick and mortar shops this winter on Facebook Live. Watch below or scroll down to the notes.
Topics: Small Business, Retail, Growing a Business
The Top 5 Questions Our Global Trade Management Course Answers
As the world becomes more connected, your company has increased opportunities to sell your product worldwide. Did you know 75% of the world’s consumers live outside of the US? U.S. companies that can sell to customers outside the US by exporting their products grow faster and are 8.5 percent less likely to go out of business than companies that do not export.
Topics: Small Business, Global Trade, Growing a Business
Topics: Small Business, Business Profiles